6 Bento, Cakes, Side dish, and Supper recipes with Sausages and Vanilla extract

Golden syrup chocolate cupcakes

These cupcakes have an amazing consistency all-over: the cupcake is moist and rich, and the icing is delicious, smooth and creamy. I used the swiss-meringue buttercream for the icing, and it was a hit! :-)

Cream-cheese strawberry cupcakes

Nothing compliments the strawberries like the cream-cheese icing, and you can enjoy this taste even off-season with strawberry jam! :-) You can skip limit the calories in this recipe by using lighter strawberry jam, or pulverized strawberries, and using half of the sugar in the cupcake part if you want the cupcakes less sweet.

Vanilla-butterscotch cupcakes

These are the nicest cupcakes ever: rich in taste, sweet, smooth and creamy, thanks to the fluffy buttercream and luxurious butterscotch surprise. Who would've thought that it's also one of the easiest recipes ever? ;-)

Deluxe bento idea

This idea mixes the basic sausage bento idea with previously mentioned teriyaki smoked salmon don for a more premium feel of the bento, without adding any more trouble while making the bento.

Teriyaki sausages and rice bento

Sausages are a huge part of my bento making — they are easy to prepare, ridiculously delicious and so straightforward to store that I just like to toss some of them into any of my bento!

This particular recipe has a teriyaki twist, thanks to cooking the sausages in water with teriyaki sauce. Yum!