One Base ingredient recipe with Almonds, Carrot, Gelatin, Pork loin, Rice vinegar, Tomato paste, and Whipping cream for No nuts diet

Butterscotch

I was always afraid of making caramel from scratch, but it turns out it's a piece of... cake ;-) This creamy, buttery and smooth caramel cream is delicious on a crisp cake, or as a drizzle. Prepare some upfront and store it safely for 7-10 days in the fridge.