One Bento, Cakes, Side dish, and Snack recipe with Almonds, Arugula, Brown sugar, Cream cheese, Dried onion, Mirin, Pineapple, Red chili peppers, and Smoked salmon made by Frying for Gluten-free diet

Tuna and egg bento

The bare tuna-paste bento was a great success, but with the arrival of my new bento container, I was left with some extra unused space. I decided to fill the space with easy to make and very tasty iri tamago, which is basically a Japanese kind of scrambled eggs! You can definitely use iri tamago in onigiri, or as a small side dish.